Question and answer section
Free ConvEGGtor® April!
What’s a convEGGtor, you ask? The convEGGtor is designed to facilitate indirect cooking on the Big Green Egg by providing a heat-directing barrier between the food and the fire, instantly transforming your EGG into an outdoor convection oven.
The design of the convEGGtor, in conjunction with the thermal properties of the EGG, allows heat to efficiently radiate within the dome while preventing the flames and heat from overcooking the food. In the mood for a perfect pizzeria-style pizza? There’s no need to travel to Italy or buy a high-priced pizza oven. You can bake and roast your way to culinary perfection with indirect heat using the convEGGtor and our Pizza/Baking Stones. How about some “low and slow” BBQ? When using the convEGGtor for low-temp cooking with natural wood chips or chunks, the smoke-infused air circulates around your briskets, roasts, whole chickens, or ribs—resulting in juicy, delicious, and aromatic meats and poultry. And the convEGGtor is the secret recipe for amazing holiday turkey, hams, and roasts of any kind! Check out this pineapple upside-down cake! You may never cook indoors again once you experience how your Big Green Egg, paired with the convEGGtor for indirect convection cooking, achieves better results—with more intense flavor—than any other oven! It really is “The Ultimate Cooking Experience”! For the month of April, receive a free convEGGtor with the purchase of any Big Green Egg. (A $49.99–$119.99 value)
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